Here are some of my favorite vegetables to plant in spring, and these are the ones I grow and like to eat every year. This post is about planting something edible, but if you start from seeds, it may take a little longer. You can find them at the farmers market or even at a local garden center. When the seedlings are planted, you can harvest fresh produce such as lettuce within a few weeks.
Must be well-kept
Vegetables must be well-kept seven to ten days after growth, they are supplied with water and fluid and planted in a place that gets sun in the morning and early afternoon to achieve optimum results. Some vegetables, such as pumpkins, take many months to harvest, although they are eaten in the garden well into autumn. Many are planted to delay harvesting and to obtain fresh produce, but some vegetables, such as pumpkin, can be harvested as early as the first week of April or even as late as May.
Many vegetables need shade to reduce heat and water stress, and this can take the form of a shade that can provide temporary shade on hot days.
protection
If you have built up a root system, you need protection from too much hot sunshine and keep the area free of weeds. Water your vegetables well and spend some time looking for pests you might want to eat before you can.
Snails and slugs can eat seedlings in a single night, so use snail bait or animal or wildlife friendly iron – based on this to protect your new plants. I also grow beans, which I dry and eat in autumn and winter, but you can grow them in spring as long as you don’t grow too far from the sun.
Easy to grow but difficult to harvest
These beans are easy to grow but difficult to harvest, so pick them as soon as they start to grow, because they taste best when they are young and tender. The exception is the beans that are grown too dry and that ripen and dry on the vine, but once they are ripe and dried, they can be harvested.
This vegetable is cheap to buy, but it has a certain thrill when you grow your own carrots, and it’s a pleasure to grow it at home.
Do not add too much water
Do not add too much water (or too little if that can lead to a fork) and empty the deep soil – drain and keep the soil moist so that the tiny seedlings can germinate. Carrots grow best in seed – seeded vegetable beds, and experienced gardeners lay boards over freshly sown carrots so they can germinate without drying out.
Baby carrots develop quickly, so avoid overcrowding and do not hibernate in a raised bed for more than one to two weeks at a time.
But nothing is more delicious than freshly picked cucumbers, and there is more than you can eat fresh. Fresh cucumbers are versatile and can be filled as bread, butter or salad dressing, but can also be used in salads, soups, stews, sandwiches, salads and even as an appetizer and snack.
Very attractive to grow
This delicious vegetable has pretty flowers and is very attractive to grow in a garden container. Cucumbers can be easily pulled out of a climbing frame or tepee and are usually problem-free – without problems. You can even pull them out and train the vines where there is not much space, such as in the garden or on the terrace.
This type of small fruit, harvested quickly, is best suited in spring and early summer for a quick and easy container harvest.
Leafy vegetables is a must
A little leafy vegetables is a must for any vegetable bed or vegetable bed, but traditional iceberg lettuce can also be worth it. It not only makes an interesting salad, it turns into delicious baba ganoush and it is a great addition to salads, salads and salads.
It takes up a lot of space and has to grow for many months, but you can grow something that you might not buy in the supermarket. There are many different varieties and there is no need to grab a garden fork and lift your own spuds out of the garden.
By planting in early spring, you can also be sure that you will harvest early tubers that you can eat as part of your Christmas meal.
Self-sown vines
Self-sown vines can also bear some of the most delicious fruits, but you may need to support the fruits as they ripen. There are many types of pumpkins that can grow from seeds or seedlings, so your compost pile does not produce your own vines. This usually means that you can bring pumpkin vines into the garden and grow them where space is scarce. As pumpkins grow so easily from seeds, they can appear in March or April in spring.
This is a long ripening period that requires the appearance of male and female flowers on the vines to bear fruit. Keep the plant well with water and make sure that small fruits develop and are harvested in autumn to roast and turn into soup. I also make pumpkin risotto and add pumpkins to scones and cakes, and I’ve also added them to risottos and soups.
Sweet corn
Sweet corn takes a while, but when its cobs ripen, there is nothing better to eat than sweet corn. These tall, growing vegetables need a lot of space and should therefore be planted early in spring to have a good chance of fertilizing the corn cob, as the wind blows the pollen away from the male part of the plant. Tomatoes are often the first plant a new vegetable gardener wants, and they are also the most expensive.
Watered regularly
They need to be watered regularly and protected from late frosts and spring heatwaves, and their favorite is Black Russian. With so many different varieties, your garden can produce a smorgasbord of colors, sizes and tastes. Follow the recommended planting areas on the label of your seed pack and expose your plantings. Give your plants plenty of room to grow, train them to be tall and firm, and plant them at least three to four weeks before ripening.
Start feeding from the moment the yellow flowers appear, with a mixture of water and a mixture of organic and non-organic vegetables such as nuts, seeds and fruits.
Fruit flies
Protect yourself from fruit flies with an organic fruit fly bait and protect them from the fruit of the fly by protecting them with an organic fruit fly bait. At home – Tomatoes are eaten fresh or cooked in sauces and chutneys, but they are also great for cooking, baking and cooking. There are two types of home – tomatoes grown in the UK: patio tomatoes and compact tomatoes grown in containers. Cherry tomatoes grow freely – for all harvests, with a variety of flavors and textures, such as sweet, sour, sweet and sour.
If you plant more than three or four plants, courgettes will spread and give you plenty of space to grow. Anyone who plants too many courgettes must love them at every meal – especially if they have a large family or many hungry friends. But don’t despair, there are still plenty of courgette recipes when we talk about plants – they are usually the most lush and keep the recommended distance between plant and soil.
They ripen quickly from the start and tend to form in summer when the female flowers appear, so pick and control frequently. If your plant succumbs to mildew and you do not harvest it within a day, you will not harvest it. The fruit usually forms in late spring and early summer when it appears in summer and not in winter.
